
A rare Yemeni specialty coffee from Al Hayma in the historic Haraz region. This naturally processed peaberry delivers a rich, sweet cup with notes of dried dates, raisins, dark chocolate, brown sugar, cinnamon, and dried fig.
Origin: Haraz, Al Hayma, Yemen
Variety: Yemeni Landrace (Heirloom)
Process: Natural (Sun-Dried)
Altitude: 1,900–2,300 MASL
Cupping Score: 91
Origins · Yemen
Tasting notes · Raisins · Spices · Winey Fruity
Suitable for · Filter
Selected: 100g
"Grown in the historic mountain district of Al Hayma in Yemen's Haraz region, this naturally processed peaberry is produced by smallholder farmers using generations-old traditions. The high altitude and careful sun-drying result in a rich, syrupy cup with the unmistakable sweetness and complexity that define great Yemeni coffee."