
A vibrant Ethiopian coffee from Dame Dabaye, Hambela, known for its bright and expressive cup profile. Expect notes of floral blossoms, citrus, and berries, complemented by a juicy acidity and elegant sweetness that make this coffee a standout for filter brewing.
Origin: Ethiopia
Variety: Heirloom
Process: Natural Anaerobic
Altitude: 1,900–2,200 MASL
Origins · Ethiopia
Tasting notes · Red Fruits · Raisin · Dried Plum
Suitable for · Espresso · Filter
Pre-order lead time: 7–10 working days — we roast fresh for you.
Delivery in 7–10 business days
7–10 business days — we roast fresh for you.
Selected: 200g
"Grown in the highlands of southern Ethiopia, the birthplace of coffee, Dame Dabaye, Hambela beans are hand-picked and carefully processed to preserve their vibrant, aromatic character—bringing Ethiopia’s rich coffee heritage into every cup."